Name: Grilled Hawaiian Nairagi
Ingredients: 1 1/2 lb Hawaiian Nairagi fillet (striped marlin); 1/2 c Soy sauce; 2 tb Fresh lime juice; 1 ts Grated lime rind; 1/4 c Brown sugar; 2 tb Dark rum; 1 Hawaiian red pepper; seeded and minced

It is an instructive and solemn fact, brought out in the history of more than one revival, that when a whole neighborhood had been well watered with the showers of grace, no drop of blessing has descended there where a spirit of controversy and strife had obtained a footing. The Spirit of God hovered around but fled from the scene of discord as from a doomed region where his dove-like temper could find no resting-place… Ever remember that “His work is sown in peace of them that make peace,” and no dwelling can be more distasteful, no vessel more unsuitable to Him, than a heart which delights itself with matters that provoke contention and strife… Labor with all diligence to keep your own minds in the peace of God, and in your intercourse and connection with others ever to strive for “the things which make for peace.”

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Seafood, Grains	Hawaiian	Fish	4	Servings

INGREDIENTS

1 1/2	lb	Hawaiian Nairagi fillet (striped marlin)
1/2	c	Soy sauce
2	tb	Fresh lime juice
1	ts	Grated lime rind
1/4	c	Brown sugar
2	tb	Dark rum
1		Hawaiian red pepper; seeded and minced

INSTRUCTIONS

From:    Judith Pirie <judith@ALOHA.NET>
Date:    Wed, 26 Jun 1996 15:58:48 -1000
Cut fish into four serving portions. Combine soy sauce, lime juice, lime
rind, brown sugar, rum, and red pepper; mix well and pour over fish.
Marinate for an hour, turning occasionally. Basting frequently with
marinade, broil or barbecue fish. Allow 10 minutes cooking time per inch of
thickness of fish, or until fish flakes easily. Serve with Fresh Pineapple
Salsa (see below). Makes 4 servings.
EAT-L Digest 25 June 1996
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“Let us thank God heartily as often as we pray that we have His Spirit in us to teach us to pray. Thanksgiving will draw our hearts out to God and keep us engaged with Him; it will take our attention from ourselves and give the Spirit room in our hearts. #Andrew Murray”