| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | English | Main dish, Chicken, Honey, Barbecue | 2 | Servings |
INGREDIENTS
| 4 | Chicken thighs; skinned | |
| 3 | Cloves garlic; crushed | |
| 3 | tb | English Mustard; ready-made |
| 2 | tb | Clear honey |
| 2 | ts | Lemon Juice |
| Fresh ground pepper | ||
| Salt | ||
| 4 | tb | Oil |
INSTRUCTIONS
In a bowl, mix garlic, mustard and honey, add lemon juice, salt & pepper to taste. Mix well. Gradually add oil and beat well, lemon juice will ensure the mixture emulsifies. Coat chicken in marinade and leave to marinate, several hours. Grill under a fairly hot grill until done and wel browned. During grilling baste with any remaining marinade. Recipe by Anja Wolle 30.5.96 - it was delicious!! Adapted from a recipe originally from 'COOKING AT COOKTIQUE', posted to mm-recipes by Sharon <[email protected]> Posted to MealMaster Recipes List, Digest #151 Date: Fri, 31 May 1996 09:45:29 +0100 From: Anja Wolle <[email protected]>
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