| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Salads, Side dishes | 4 | Servings | |
INGREDIENTS
| 24 | Potatos, new | |
| 2 | tb | Olive oil |
| Salt | ||
| Pepper | ||
| 10 | sl | Bacon, cooked,crumbled |
| 2 | Green onions, sliced | |
| 1/2 | c | Caesar salad dressing |
| Parmesan cheese |
INSTRUCTIONS
Boil unpeeled potatos Drain and cut Add oil and seasoning Toss to coat Grill in basket until golden(15 minutes) Combine all ingredients Toss Garnish with parmesan Recipe by: Today's Parent Posted to MC-Recipe Digest V1 #654 by Cathy <cspencer@highlander.cbnet.ns.ca> on Jul 1, 1997
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