Grilled Salad With Mustard And Sherry Vinaigrette

The heart in the Scripture is variously used; sometimes for the mind and understanding, sometimes for the will, sometimes for the affections, sometimes for the conscience, sometimes for the whole soul. Generally, it denotes the whole soul of man and all the faculties of it, not absolutely, but as they are all one principle of moral operations, as they concur in our doing good or evil…the seat and subject of the law of sin is the heart of man.

John Owen

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains, Dairy	Vegetarian	Veg1, Vegetarian	1	Servings

INGREDIENTS

1		Head chicory, pulled apart
12		Leaves of rocket, or 1 head
		of gem
		lettuce
6	oz	Fresh sun-ripened tomatoes
		skinned deseeded
		and diced
2	oz	Sun-dried tomatoes, chopped
2		Radicchio, cut into wedges
2	oz	Walnut pieces
4	oz	Goats' cheese, crumbled or
		2oz /
		50g freshly grated
		Parmesan cheese, both
		optional
		Fine sea salt and freshly
		ground black
		pepper
3		Garlic cloves, crushed
1	T	Wholegrain mustard
2	T	Sherry vinegar
6	T	Extra virgin olive oil
1	T	Chopped fresh parsley
1	T	Snipped fresh chives
1	t	Chopped fresh tarragon
		Fine sea salt and freshly
		ground black
		pepper

INSTRUCTIONS

Make the vinaigrette dressing well in advance, to allow the flavours
to mingle, by combining the ingredients thoroughly. Mix together the
chicory, rocket or lettuce and tomatoes in a salad bowl Toss the
radicchio in half of the vinaigrene dressing and pop it under a
preheated grill with the walnuts, until it is browning around the
edge. Add to the rest of the salad and sprinkle with the remaining
vinaigrette and the cheese. Season to taste and serve.  Converted by
MC_Buster.  Converted by MM_Buster v2.0l.

A Message from our Provider:

“Conviction is not repentance; conviction leads to repentance. But you can be convicted without repentance. #Martyn Lloyd-Jones”