Name: Grilled Sausage Patties
Ingredients: 18 3/4 lb PORK SAUSAGE PATTIES

CATEGORY	CUISINE	TAG	YIELD
Meats			100	Servings

INGREDIENTS

18 3/4

PORK SAUSAGE PATTIES

INSTRUCTIONS

TEMPERATURE:  350 F. GRIDDLE
  :
1.  GRILL 7 MINUTES OR UNTIL WELL DONE.
  :
NOTE:  SAUSAGE SHOULD BE COOKED UNTIL INSIDE IS GRAY WITH NO TINGE OF
PINK REMAINING AND INTERNAL TEMPERATURE IS 170 F.
Recipe Number: L08902
SERVING SIZE: 1 PATTIE (
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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