Grilled Spinach And Pesto Filled Tomatoes

Will hell be everlasting? All the way back in the Old Testament, Daniel 12:2, “Many of those who sleep in the dust of the ground will awake, these to everlasting life, but the others to disgrace and everlasting contempt.” Matthew 25:46 “These will go away into eternal punishment, but the righteous into eternal life.” In this verses, the word translated “eternal” is the same one used for both heaven and hell. Heaven and hell parallel each other for eternity. They both stand or fall together. Jesus in Matthew 18:8 calls hell and “eternal fire.” Three times, Mark says of those in in hell, “Their worm will not die” (Mk. 9:44, 46, 48; cf. Isa. 66:24). When Jude speaks of false teachers in hell he says “for whom the black darkness has been reserved forever” (Jude 13). 2 Thessalonians 1:9, “These will pay the penalty of eternal destruction, away from the presence of the Lord and from the glory of His power.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy	American	Vegetable	6	Servings

INGREDIENTS

3		Tomatoes
1		9-oz frozen spinach
		thawed squeezed dry
3/4	c	Monterey Jack cheese
		shredded
1/3	c	Green onions, sliced
3	T	Pesto sauce

INSTRUCTIONS

From: Bobb1744@aol.com  Date: Sat, 6 Apr 1996 15:48:46 -0500  Recipe
By: Pillsbury, All-American Picnics & Barbecues Grill  Directions: Heat
grill. Cut tomatoes in half crosswise. Hollow out  tomato halves,
leaving a 1/4" shell. Discard centers or use in soup.  In medium bowl,
combine spinach, 1/2 cup of the cheese, onions and  pesto. Mix well.
Spoon mixture into tomato halves.  When ready to grill place filled
tomatoes on gas grill over  Medium-Low heat or on charcoal grill 4-6
inches from Medium-Low  coals. Cook 20-30 minutes or until well heated.
During last 1-2  minutes of cooking, sprinkle remaining 1/4 cup cheese
over top.  Continue cooking until cheese is melted  Oven Directions:
Heat oven to 350 F. Prepare recipe as directed above.  Place filled
tomatoes in 12x8" (2 quart) baking dish. Bake at 350 F.  for 20-30
minutes or until well heated. Druing last 1-2 minutes of  cooking,
sprinkle remaining 1/4 cup cheese over tops. Continue  cooking until
cheese is melted.  Serving Ideas : Serve with Polynesian Pork Kabobs.
Cook together on  grill.  NOTES: Per serving; 260 cals., 21 g. fat, 15
mg. chol. Delicious !  Mine didn't take as long as time indicated.
MC-RECIPE@MASTERCOOK.COM  MASTERCOOK RECIPES LIST SERVER  From the
MasterCook recipe list.  Downloaded from Glen's MM Recipe  Archive,
http://www.erols.com/hosey.

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