CATEGORY |
CUISINE |
TAG |
YIELD |
Seafood |
|
Fish, Low fat, Seafood |
4 |
Servings |
INGREDIENTS
1 |
T |
Capers |
1 |
T |
Olive oil |
3 |
T |
White wine |
2 |
T |
Lemon juice |
10 |
|
Garlic, crushed |
1/2 |
t |
Dried rosemary, crushed |
1/4 |
t |
Salt |
INSTRUCTIONS
x Black pepper; to taste Recipe By : From:
Date: File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
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