Name: Grit Casserole
Ingredients: 2 c Water; boiling; 1 ts Salt; 3 Whole egg yolks; 3 Whole egg whites; 1 Stick garlic cheese; cubed; 1/2 c Grits

Because the Bible stands over us, it requires reverence, submission, and obedience. Because it is completely truthful, it requires trust. Because its nature contrasts sharply with our finiteness and sinfulness, it requires humble reading that is always open to correction. And because it reveals God and His ways, it requires careful, prayerful reading that situates passages within its grand story of God’s creation, our fall, Christ’s redemption, and the universe’s consummation.

Andy Naselli

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Pastas and, Eggs	8	Servings

INGREDIENTS

2	c	Water; boiling
1	ts	Salt
3		Whole egg yolks
3		Whole egg whites
1		Stick garlic cheese; cubed
1/2	c	Grits

INSTRUCTIONS

Add 1/2 cup grits to boiling water and salt. Cook until it begins to
thicken.
Beat egg yolks and egg whites separately. Stir in cut up cheese and yolks
while grits are still hot. Pour into a casserole.
Fold in stiff egg whites and bake in oven until done.
Recipe by: Mother Posted to TNT - Prodigy's Recipe Exchange Newsletter by
Sharon <jouet@mindspring.com> on Sep 01, 1997

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