| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | 1 | Servings | ||
INGREDIENTS
| 2 | c | Grits |
| 8 | c | Water |
| 1 | pk | Garlic cheese |
| 1 | Stick butter | |
| 4 | Egg yolk | |
| 4 | Egg white, beaten | |
| 1 | ts | Salt |
| Diced canned or fresh chiles of choice | ||
| Cracker or dry bread crumbs |
INSTRUCTIONS
Cook grits, butter, cheese in salted water until done. Add egg yolks. Fold in egg whites. Put in greased casserole. Sprinkle top with crumbs. Bake in 350 degree oven for 45 minutes. One cup of sharp cheese may be used in place of the garlic cheese. Posted to CHILE-HEADS DIGEST V3 #157 Date: Tue, 12 Nov 1996 15:50:56 -0600 From: Judy Howle <howle@ebicom.net>
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