CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Southern li, Family & fr |
1 |
Servings |
INGREDIENTS
12 |
oz |
Frozen avocado dip; thawed |
1/4 |
c |
Chopped onion |
1/4 |
c |
Texas Salsa |
2 |
tb |
Chopped fresh cilantro |
1 1/2 |
tb |
Fresh lime juice |
1/4 |
ts |
Salt |
INSTRUCTIONS
Combine all ingredients, stirring well
Yeild: 2 cups
Recipe by: Patsy Hobson, Liberty, Missouri
Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 17, 1998
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