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CATEGORY CUISINE TAG YIELD
Mexican Dips, Mexican 1 Servings

INGREDIENTS

1/2 c Miracle Whip
1 lg Avocado, Peeled And Mashed
1 sm Chopped Tomato
1/4 c Minced Onion
1/4 c Diced Green Chilies, Drained
1 tb Lemon Juice
1/2 ts Salt

INSTRUCTIONS

Combine all ingredients and mix until blended.  Cover and chill until
serving time.  Makes 2 cups.  From: Los Angeles Times.
Posted to MM-Recipes Digest V4 #265 by Tex@rtilink.com on 1997,

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