Name: Gyro
Ingredients: 1 lb Ground pork; 1 lb Ground lamb, there's no special lamb, try lamb shoulder; 1 ts Salt; Some freshly ground black pepper; About 6 cloves of crushed garlic; Squeeze out the juice from 1 lemon; 1 ts Oregano; 2 tb Ouzo

CATEGORY	CUISINE	TAG	YIELD
Meats	Greek	Greek	6	Servings

INGREDIENTS

1	lb	Ground pork
1	lb	Ground lamb, there's no special lamb, try lamb shoulder
1	ts	Salt
		Some freshly ground black pepper
		About 6 cloves of crushed garlic
		Squeeze out the juice from 1 lemon
1	ts	Oregano
2	tb	Ouzo

INSTRUCTIONS

Mix and mold the meat on a metal skewer. Grill. Serve on pita bread,
garnish with tzatziki, chopped tomatoes, sliced onions, some parsley, a
sprinkling of oregano.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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