Half-time Hoagies – We Love God!

We do trust in our riches. Our words prove it. America’s national retirement plan is called “Social Security.” We call our investments “securities” and “trusts,” as if we can trust them for a secure future. We also make money a god in additional ways. We give it the title of deity: “the Almighty Dollar.” We make money a judge. When someone asks, “What is he worth?” he or she means, “How much money, how many assets, does he have?” We speak as if a man’s financial assets determine his worth.

Dan Doriani

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	American	Posted, Sandwiches	4	Servings

INGREDIENTS

1	c	Salsa, divided
3	T	Honey
4		Boneless skinless chicken
		breast halves each cut
		into 3 strips
1/3	c	Mayonnaise
4		Hoagie rolls
2	c	Shredded lettuce
1		Tomato, cut into 8 slices
4		4 ounces American cheese
		each cut in half

INSTRUCTIONS

Preheat the oven to 350F. Coat a rimmed baking sheet with nonstick
cooking spray. In a shallow dish, combine 1/2 cup of the salsa and  the
honey; mix well. Coat the chicken strips with the salsa mixture  and
place on the baking sheet. Spoon the remaining salsa mixture over  the
chicken and bake for 20 to 25 minutes, or until no pink remains.
Meanwhile, in a small bowl, combine the mayonnaise and the remaining
1/2 cup salsa; spread over the hoagie rolls. Divide the lettuce,
tomato, and cheese equally on the rolls and top with the chicken.
Serve immediately.  Note: If you prefer, you can cook the chicken ahead
of time and serve  these as cold hoagies. And use whichever strength
salsa you and your  gang like most.  Recipe by: MR FOOD  Posted to
MC-Recipe Digest by Meg Antczak <[email protected]>  on Feb 27,
1998

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