| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Salad | 4 | Servings | ||
INGREDIENTS
| 2 | c | Diced, cooked ham |
| 1 | c | Chopped celery |
| 3 | Sweet pickles, chopped | |
| 1/2 | Green pepper, chopped | |
| Mayonnaise or salad dressing |
INSTRUCTIONS
Mix ham with celery, pickles, and green pepper. Add enough mayonnaise or salad dressing to moisten. Yield: 3 to 4 servings. From <The Progressive Farmer's Southern Country Cookbook>, by the editors of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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