Name: Ham And Mushrooms on Toast
Ingredients: 15 g Wholegrain mustard; (1/2oz); 15 g Unsalted butter; (1/2oz); 4 sl White bread; 2 tb Olive oil; 1 120 gram pac mixed oyster or portabellini; ; mushrooms; 100 g Button mushrooms; thickly sliced; ; (31/2oz); 1/4 ts Crushed garlic; 125 g Premium ham; thinly sliced (4oz); Salt and freshly ground black pepper; 120 g Herb salad

We see that our whole salvation and all its parts are comprehended in Christ. We should therefore take care not to derive the least portion of it from anywhere else. If we seek salvation, we are taught by the very name of Jesus that it is of Him. If we seek any other gifts of the Spirit, they will be found in His anointing. If we seek strength, it lies in His dominion; if purity, in His conception; if gentleness, it appears in His birth. For by His birth He was made like us in all respects, that He might learn to feel our pain. If we seek redemption, it lies in His passion; if acquittal, in His condemnation; if remission of the curse, in His cross; if satisfaction, in His sacrifice; if purification, in His blood; if reconciliation, in His descent into hell; if mortification of the flesh, in His tomb; if newness of life, in His resurrection; if immortality, in the same; if inheritance of the Heavenly Kingdom, in His entrance into heaven; if protection, if security, if abundant supply of all blessings, in His Kingdom; if untroubled expectation of judgment, in the power given to Him to judge. In short, since rich store of every kind of good abounds in Him, let us drink our fill from this fountain, and from no other.

John Calvin

CATEGORY	CUISINE	TAG	YIELD
Grains		Sainsbury’s, Sainsbury15	2	servings

INGREDIENTS

15	g	Wholegrain mustard; (1/2oz)
15	g	Unsalted butter; (1/2oz)
4	sl	White bread
2	tb	Olive oil
1		120 gram pac mixed oyster or portabellini
		; mushrooms
100	g	Button mushrooms; thickly sliced
		; (31/2oz)
1/4	ts	Crushed garlic
125	g	Premium ham; thinly sliced (4oz)
		Salt and freshly ground black pepper
120	g	Herb salad

INSTRUCTIONS

Mix the mustard with the softened butter and place it to one side.
Cut the bread into discs 10cm (4 inches) in diameter. 1 disc from each
slice of bread.
Preheat a hot grill.
Place a frying pan onto a moderate heat and pour in half the oil. When the
oil is hot add the mushrooms, cook for 5-8 minutes until well coloured. Add
seasoning.
Add the garlic to the remaining oil, brush the oil over the discs of bread.
Place the bread under the hot grill and toast on both sides.
Place the sliced ham onto the toast and add seasoning, return the toast to
the grill for 1 minute.
Spoon the mushrooms on top of the ham and dot with the mustard butter.
Return the toasts to the grill and grill for 30 seconds. Divide the herb
salad between 4 plates and place the toasts on top.
Notes Serve this light supper dish with a glass of chilled tawny port.
Converted by MC_Buster.
NOTES : Serve as a light supper dish or simple first coursethis is a simple
combination of flavours, an update of a high tea favourite, mushrooms on
toast.
Converted by MM_Buster v2.0l.

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