Name: Ham Casserole
Ingredients: 8 sl Boiled ham; 24 Asparagus spears; 8 sl Swiss cheese; 4x4-inch; 4 tb Flour; 1 1/2 c Milk; 1 tb Butter; 1/2 c Evaporated milk; Salt & pepper to taste; 1/2 c Grated cheddar cheese; 3/4 c Toasted almonds

[Knowing the character of ] Satan, we may easily judge who his children are. They are those who love to tell a lie, who slander and speak evil of their neighbor, and whose hearts are full of pride, deception, hatred, envy, revenge, and cruelty. Surely they have Satan for their father: for they know Satan's character and they do the works of Satan. But if they could either see themselves, or Satan as he really is, they would be terrified at their resemblance to him, and totally hate themselves with a deep remorse.

George Whitefield

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	Swiss	Meat	8	Servings

INGREDIENTS

8	sl	Boiled ham
24		Asparagus spears
8	sl	Swiss cheese; 4×4-inch
4	tb	Flour
1 1/2	c	Milk
1	tb	Butter
1/2	c	Evaporated milk
		Salt & pepper to taste
1/2	c	Grated cheddar cheese
3/4	c	Toasted almonds

INSTRUCTIONS

Melt butter in saucepan. Add flour, salt & pepper & stir. Add milks all at
once & bring to a boil, stirring constantly. Cook until very thick & pour
over layered ham, asparagus & cheese. Bake at 350 until hot. The last 5
minutes top with cheese & almonds. Serves 8.
LYNN JANUARY
MEMPHIS, TN
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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