Name: Ham Muffins with Creamed Peas
Ingredients: 2 c Flour; 2 ts Baking powder; 1/2 ts Salt; 1/2 ts Baking soda; 1 Egg; 1 c Sour cream; 3/4 c Chopped cooked ham; firmly packed; Peas; creamed

Basic principles in confronting and rebuking in love: 1. Guard your attitude against pride, vindictiveness and impatience, but especially against anger. 2. Resist making quick accusations – you may not have all the facts straight and you may be wrong. 3. Think of all the words you will use. Furthermore choose the right place and time. 4. Use patience and Scripture. 5. Be gentle with people which means to be kind, tender, gracious and calm – not harsh or combative. 6. Balance reproof and encouragement and hope. 7. Pray for wisdom, courage and self-control. Also pray that the Lord would prepare the other person or persons to receive your reproof.

Alexander Strauch

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs, Dairy		Muffins, Pork & ham	4	Servings

INGREDIENTS

2	c	Flour
2	ts	Baking powder
1/2	ts	Salt
1/2	ts	Baking soda
1		Egg
1	c	Sour cream
3/4	c	Chopped cooked ham; firmly packed
		Peas; creamed

INSTRUCTIONS

Sift flour, measure and sift with baking powder, salt, and soda. Beat egg,
add sour cream and ham; mix well. Turn into flour mixture and stir until
flour is dampened. Bake in muffin pans for 20-25 minute at 400 degrees.
Serve creamed peas over hot muffins.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 29, 1998

A Message from our Provider:

“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”