Name: Ham Stromboli
Ingredients: 1 cn (10 oz.) refrigerated pizza dough; 1 tb Prepared mustard; 1/2 lb Thinly sliced deli ham; 1 pk (3 1/2 oz.) sliced pepperoni; 1 ts Dried Italian seasoning; 2 c Shredded part skim mozzarella cheese

The name of Jesus is not a magic incantation that causes demons to flee from before us. The seven sons of Sceva are an example of what can happen when people presume an authority they have not been given (Acts 19:13–16). Even Michael the archangel did not rebuke Satan in his own power but said, “The Lord rebuke you!” (Jude 1:9). When we start talking to the devil, we run the risk of being led astray as Eve was (Genesis 3:1–7). Our focus should be on God, not demons; we speak to Him, not them.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Dairy	Italian	All newly t, Pizza	6	Servings

INGREDIENTS

1	cn	(10 oz.) refrigerated pizza dough
1	tb	Prepared mustard
1/2	lb	Thinly sliced deli ham
1	pk	(3 1/2 oz.) sliced pepperoni
1	ts	Dried Italian seasoning
2	c	Shredded part skim mozzarella cheese

INSTRUCTIONS

Preheat oven to 425. Unroll pizza dough on greased jelly-roll pan; pat
dough into 12 inch square. Spread mustard over dough within 1/2 inch of
edges. Layer ham slices down center, leaving 3 inch border on either side
and 1/2 inch border at top and bottom. Top ham with pepperoni. Sprinkle
with Italian seasoning and cheese. Fold sides of dough over filling,
pinching center seam, top and bottom to seal. Bake 15-20 minutes or until
lightly browned. Makes 6 servings.
Recipe by: Unknown Cooking Magazine Posted to MC-Recipe Digest V1 #732 by
L979@aol.com on Aug 9, 1997

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