| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Crs, Totest, Post, Chopmeat | 8 | Servings | |
INGREDIENTS
| 1 | lb | Ground beef |
| 1 | md | Onion, chopped |
| 1 | pk | (1 1/4 oz) taco seasoning |
| 1 | c | (4 oz) chopped green |
| Chilies | ||
| 1 | c | (28 oz) whole tomatoes with |
| Liquid, cut up | ||
| 1/2 | pk | (12 oz) tortilla chips |
| 4 | c | (16 oz) shredded Monterey |
| Jack cheese | ||
| 1/2 | c | Sour cream |
| 1 | c | (4 oz) shredded cheddar |
| Cheese |
INSTRUCTIONS
Cook ground beef and onion unil meat browns and onion is tender; drain. Stir taco seasoning, chilies and tomatoes. Simmer for 15 mins. uncovered. Place half the tortilla chips in a 13X9X2 baking dish. Put half of the meat mixture and half of the Monterey Taste of Home Ground Beef Collection 1996 Edition From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Don’t put a question mark where God puts a period.”