Name: Ha'penny Friendship Bread-Pg. 2
Ingredients: SHAPING OF BREADS

False teaching can appear in many different forms; but we can divide them into two main sections. Sometimes it takes the form of a blatant denial of the Truth and of the cardinal principles and tenets of the Christian faith… But false teaching does not always take that form. There is another form… Here it is not so much a denial of the faith, not so much a contradiction of the cardinal elements, as a teaching which suggests that something else is required in addition to what we have already believed.

Martyn Lloyd-Jones

CATEGORY	CUISINE	TAG	YIELD
	Medieval	Medieval, Entertain, Breads	2	Servings

INGREDIENTS

SHAPING OF BREADS

INSTRUCTIONS

6 SMALL LOAVES: Grease 6 6x3" loaf pans. Or, if desired, grease two cookie
sheets to make free form loaves. Divide dough into 6 parts. Remove air
pockets by working dough with hands and rolling into 6 10x5" rectangles.
Starting from shorter side, roll up, pinching edges firmly to seal. For
free-form loaves, taper ends slightly. Place seam-side-down on prepared
pan. Cover; let rise in warm place until light and double in size, about 45
mins. Heat over to 375 degrees F. Bake for 25-35 mins., until loaves sound
hollow when lightly tapped. Remove from pans immediately. Cool on wire
racks.
6 SMALL BRAIDS: Grease 2 cookie sheets. Divide dough into 6 parts. Remove
air pockets by working dough with hands. Roll each part into an 6x3"
rectangle. Cut each rectangle lengthwise into 3 6x1" strips. Braid strips
togehter, tuck ends under and seal. Repeat with remaining dough. Place on
prepared cookie sheets. Cover; let rise in warm place until doubled in
size, about 45 mins. Heat oven to 375 degrees F. Bake for 25-35 mins. until
loaves sound hollow when lightly tapped. Remove from pans immediately; cool
on wire racks.
Decorating directions to follow on next note.  Marilyn Sultar
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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