| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cooking liv, Import | 1 | Servings | ||
INGREDIENTS
| 1 | tb | Cayenne pepper |
| 1 1/2 | tb | Ground cumin |
| 1 | ts | Ground caraway |
| 1 | Garlic clove; minced | |
| 1 1/2 | tb | Fresh lemon juice |
| 1/4 | c | Olive oil |
| Salt and freshly ground pepper |
INSTRUCTIONS
In a bowl, combine the cayenne, cumin, caraway, and garlic. Whisk in the lemon juice, and olive oil. Season with salt and pepper. Notes: Recipe courtesy of Nora Pouillon, Restaurant Nora and Asia Nora Recipe by: Cooking Live Show #CL9062 Posted to MC-Recipe Digest by "Angele and Jon Freeman" <jfreeman@comteck.com> on Mar 7, 1998
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