Name: Harvest Soup
Ingredients: 1 c Chopped Onions; 1 tb Oil; 3 cn (14 1/2 Oz.) Chicken; Broth; 1 cn 16 Oz. Pumpkin; 1 cn (7 1/2 Oz.) Hunt'S Whole; Tomatoes, Drained & Crushed; 1 1/2 ts Sugar; 1/4 ts Salt; 1/2 ts Curry Powder; 1/4 ts Pepper; 1/8 ts Crushed Cloves; 1 c Skim Milk; 1 ts Cornstarch

In John 13 the point was that, if an individual Christian does not show love toward other true Christians, the world has a right to judge that he is not a Christian. Here (in John 17:21) Jesus is stating something else which is much more cutting, much more profound: We cannot expect the world to believe the Father sent the Son, that Jesus' claims are true, and that Christianity is true, unless the world sees some reality of the oneness of true Christians.

Francis Schaeffer

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Soups/stews	8	Servings

INGREDIENTS

1	c	Chopped Onions
1	tb	Oil
3	cn	(14 1/2 Oz.) Chicken
		Broth
1	cn	16 Oz. Pumpkin
1	cn	(7 1/2 Oz.) Hunt'S Whole
		Tomatoes, Drained & Crushed
1 1/2	ts	Sugar
1/4	ts	Salt
1/2	ts	Curry Powder
1/4	ts	Pepper
1/8	ts	Crushed Cloves
1	c	Skim Milk
1	ts	Cornstarch

INSTRUCTIONS

in Large Saucepan, Saute Onions in Oil Until Tender. Stir in Remaining
Ingredients Except Milk & Cornstarch. Boil & Simmer, Uncovered 10 Min. in A
Cup, Mix Milk & Cornstarch.  Add To Soup & Stir Constantly. Boil Until
Thickened Slightly.

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