Name: Hash Brown Casserole
Ingredients: 1 pk (32-oz) Southern style hash browns, thawed; 1/2 c Margarine; melted; 1 cn Cream of chicken soup; 12 oz Grated american or cheddar cheese; 8 oz Sour cream; 1/2 sm Onion; chopped; 2 c Corn flakes or crackers; crushed

Joy is not just the spin-off of obedience to God, but part of obedience. It seems as though people are willing to let joy be a byproduct of our relationship to God, but not an essential part of it. People are uncomfortable saying that we are duty-bound to pursue joy. They say things like, 'Don't pursue joy, pursue obedience.' But Christian Hedonism responds, 'That's like saying, ';Don't eat apples; eat fruit.'' Because joy is an act of obedience. We are commanded to rejoice in God. If obedience is doing what God commands, then joy is not merely the spin-off of obedience, it is obedience. The Bible tells us over and over to pursue our joy (Psm. 32:11; 37:4; 67:4; Lk. 10:20; Phil. 4:4).

John Piper

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats	American	American, Casseroles, Cheese, Main dishes, Potatoes	1	Servings

INGREDIENTS

1	pk	(32-oz) Southern style hash browns, thawed
1/2	c	Margarine; melted
1	cn	Cream of chicken soup
12	oz	Grated american or cheddar cheese
8	oz	Sour cream
1/2	sm	Onion; chopped
2	c	Corn flakes or crackers; crushed

INSTRUCTIONS

Place thawed potatoes in 9X 13 pan. Mix together other ingredients and pour
over potatoes. Sprinkle with crushed corn flakes or crackers. Drizzle
melted margarine over top if desired. Bake uncovered 350&deg; for 45 to 60
minutes.
Recipe by: Patsy Gerle Posted to Bakery-Shoppe Digest V1 #207 by
"unitychild" <[email protected]> on Aug 29, 1997

A Message from our Provider:

“Bibles that are falling apart are usually owned by people who aren’t.”