CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Main dish, Desserts |
8 |
Servings |
INGREDIENTS
4 |
c |
Water |
1 |
ts |
Salt |
1 |
c |
Yellow cornmeal |
INSTRUCTIONS
Bring water and salt to boil over direct heat in top part of double boiler;
sprinkle in cornmeal, stirring constantly. Cook over boiling water for 30
minutes, stirring occasionally. Sweeten to taste with maple syrup, honey,
molasses, or sugar; serve in deep bowls with milk or cream.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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