Name: Hawaiian Bean Pot
Ingredients: 1 cn Pineapple chunks in light syrup(20 oz.), drained; 4 tb Syrup from pineapple; 4 cn Baked beans (16 oz.); 4 tb Ketchup; 4 ts Prepared mustard; 8 tb Brown sugar, packed; 1 1/2 lb Kielbasa, sliced 1/4" thick

Perhaps most of all, our children need to hear that we love them. And why do we love them? Simply because they are our children. Period! They do not earn our love, nor can they lose our love regardless of what they do. This is modeling the divine love of God. Why does He love us? Because He chooses to do so. The love is unconditional and not based on our performance. And the Bible says the only reason we love Him is because He first loves us (1 Jn. 4:19). And how did He show that loved? Through His own sacrifice. “In this is love, not that we loved God, but that He loved us and sent His Son to be the propitiation for our sins” (1 John 4:10). Children can easily see where your priorities are and where your love is directed.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Grains	Hawaiian	Darlene’s, Side dish	1	Servings

INGREDIENTS

1	cn	Pineapple chunks in light syrup(20 oz.), drained
4	tb	Syrup from pineapple
4	cn	Baked beans (16 oz.)
4	tb	Ketchup
4	ts	Prepared mustard
8	tb	Brown sugar, packed
1 1/2	lb	Kielbasa, sliced 1/4" thick

INSTRUCTIONS

Preheat oven to 400 degrees. Mix all ingredients together. Bake for 30
minutes.
NOTES : I put everything in my slow cooker on low for about three to four
hours. Tastes better that way.
Posted to MC-Recipe Digest V1 #376, by [email protected] on Fri, 17 Jan 1997.

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