| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Eggs | Hawaiian | Breads | 1 | Servings |
INGREDIENTS
| 2 3/4 | c | Flour |
| 1 | ts | Soda |
| 2 | c | Sugar |
| 1 | ts | Salt |
| 1 | c | Chopped nuts |
| 3 | Eggs, beaten | |
| 1 | c | Cooking oil |
| 1 | ts | Vanilla |
| 1 | (8 oz.) can crushed | |
| Pineapple | ||
| 1/2 | c | Coconut |
| 2 | Mashed bananas |
INSTRUCTIONS
Combine flour, soda, sugar, salt and nuts in mixing bowl and blend by hand. Add remaining ingredients and bake in greased and floured (two) 9 x 5 inch loaf pans at 350 degrees for 1 hour. Friday Seniors and Tuesday Nite Ladies
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