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CATEGORY CUISINE TAG YIELD
Hawaiian 1 Servings

INGREDIENTS

6 oz 96% fat-free cooked ham; diced
1 cn (8 oz.) pineapple tidbits in unsweetened juice; drained
1/2 c Chopped carrot
1/4 c Fat-free mayonnaise or salad dressing
1 tb Honey mustard
3 Pocket; (6 inch) (pita) breads, halved
6 Lettuce leaves

INSTRUCTIONS

Notes: By Shirley M. Leinthall, Summit Hill. The Times News, PA
In medium bowl, combine all ingredients except pocket breads and lettuce;
mix well. Line each pocket bread half with lettuce leaf; fill with scant
1/3 cup ham salad. Makes 6 sandwiches.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 7, 1998

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