CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Grains, Dairy |
Hawaiian |
Cakes, Desserts, Hawaiian |
12 |
Servings |
INGREDIENTS
2 |
c |
All purpose flour |
2 |
t |
Baking soda |
2 |
c |
Sugar |
2 |
|
Eggs |
1 |
|
Pineapple, crushed20 ozs. |
1 |
c |
Chopped nuts |
1 |
|
Cream cheese, softened8 ozs |
1 |
c |
Confectioners' sugar |
1/4 |
lb |
Butter, one stick |
INSTRUCTIONS
Heat oven to 350 deg..In a large mixing bowl,combine,flour,baking soda
and sugar.Add eggs,pineapple,with its juice,and nuts;mix well.Pour
into lightly greased 9"x13"x2" baking pan.Bake 35 to 45 minutes.Cool.
Beat softened cream cheese until fluffy.Whip in confectioners'sugar
and softened butter.Spread the whipped cream cheese mixture over the
cooled cake.Cut in 3" squares.Makes 12 servings... From Gemini's
MASSIVE MealMaster collection at www.synapse.com/~gemini
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