| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | New Zealand | Candy | 16 | Servings |
INGREDIENTS
| 1 | cn | (400-gram) sweetened condensed milk |
| 50 | g | Butter |
| 1 | tb | Golden syrup (light corn syrup) |
| 200 | g | Milk chocolate; chopped |
| 1 | c | Roasted hazelnuts; chopped |
INSTRUCTIONS
submitted by: THID@VOYAGER.CO.NZ (Theresa, Tauranga, New Zealand) LINE A 15 x 25CM LOAF PAN WITH PLASTIC WRAP, COVERING SIDES OF PAN. COMBINE CONDENSED MILK, BUTTER & GOLDEN SYRUP IN A HEAVY BASED PAN; STIR OVER MED HEAT 'TIL BUTTER MELTED & MIXTURE THICKENED (about 4 1/2 min) REMOVE FROM HEAT. ADD CHOCOLATE, STIR 'TIL JUST MELTED. ADD HAZELNUTS; MIX WELL. POUR INTO PREPARED PAN COVER & REFIGERATE 'TIL SET. CUT INTO SMALL SQUARES TO SERVE. NUTS CAN BE SUBSTITUTED. DAVE <DAVIDG@CLAM.RUTGERS.EDU> RECIPEINTERNET LIST SERVER RECIPE ARCHIVE - 22 APRIL 1996 From the 'RECIPEinternet: Recipes from Around the World' recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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