Name: Hearty Herdbeast Stew
Ingredients: 1 lb Beef cut into 1" peices; (up to 1-1/2); 3 tb Flour; 3 tb Butter or margarine; 1 Garlic clove; 1/2 lg Onion; cut into bite-size pieces; 1 lb Peeled tomatoes; (or canned in their own juice); 2 c Water; 4 sm Or 2 medium potatoes; 2 sm Carrots sliced; up to 4; 2 Ribs celery sliced into 1" pieces; Bay leaf; 1 c Corn kernals or baby corn cut into 1" pieces; Salt; Pepper; 1/4 ts Dry mustard or cracked mustard seed; Garlic salt; Parsley

The design of the universe...is very magnificent and shouldn’t be taken for granted. In fact, I believe that is why Einstein had so little use for organized religion... He must have looked at what the preachers said about God and felt that they were blaspheming. He had seen much more majesty then they had ever imagined, and they were just not talking about the real thing. My guess is that he simply felt that religions he’d run across did not have proper respect...for the author of the universe.

Charles Misner

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains			1	Servings

INGREDIENTS

1	lb	Beef cut into 1" peices; (up to 1-1/2)
3	tb	Flour
3	tb	Butter or margarine
1		Garlic clove
1/2	lg	Onion; cut into bite-size pieces
1	lb	Peeled tomatoes; (or canned in their own juice)
2	c	Water
4	sm	Or 2 medium potatoes
2	sm	Carrots sliced; up to 4
2		Ribs celery sliced into 1" pieces
		Bay leaf
1	c	Corn kernals or baby corn cut into 1" pieces
		Salt
		Pepper
1/4	ts	Dry mustard or cracked mustard seed
		Garlic salt
		Parsley

INSTRUCTIONS

Dredge the pieces of meat in flour. Melt the butter in a saucepan. When
bubbly add the meat. Brown on all sides. Sprinkle salt and pepper. Add th
eonion and garlic; cook until transparent. Add the tomatoes and two cups of
wate. Break up the tomatoes with a spoon. Add potatoes bayleaf carrots and
celery. Bring mixture to a boil cover simmer and let cook for 30 minutes
stirring occasionaly. Add corn spices to taste. Bring the stew to a boil
again cover and return to simmer. Cook for 15-30 minutes stirring
occasionally until corn potatoes and meat are all tender. Uncover and cook
for 15 or so minutes until stew is slightly thickened.
Posted to MC-Recipe Digest by Cynthea <[email protected]> on Mar 21, 1998

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