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CATEGORY CUISINE TAG YIELD
Foods, Non 4 Servings

INGREDIENTS

INSTRUCTIONS

Soak feet regularly in a shallow tub of cool water containing one
quarter cup of baking soda to absorb odors. You can also try this
footbath: Steep two bags of chamomile or mint tea in a pint of  boiling
water for 15 minutes, then pour the brewed tea into a basin  filled
with two quarts of cool water. Soak feet for 20 minutes to 30  minutes.
Rinse with cool water, then pat dry and finish with powder.  busted by
sooz  Recipe by: Key Gourmet  Posted to recipelu-digest by sooz
<kirkland@gj.net> on Mar 20, 1998

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