Name: Henry Bain Sauce
Ingredients: 1 Chutney (1 lb. jar) - any flavor; 1 Bottle (12 oz.) chili sauce; 1 Bottle (14 oz.) catsup; 1 Bottle (11 oz.) A1 sauce; 1 Bottle (10 oz.) Worcestershire sauce

Indeed, the more sanctified the person is, the more conformed he is to the image of his Savior, the more he must recoil against every lack of conformity to the holiness of God. The deeper his apprehension of the majesty of God, the greater the intensity of his love to God, the more persistent his yearning for the attainment of the prize of the high calling of God in Christ Jesus, the more conscious will he be of the gravity of the sin that remains and the more poignant will be his detestation of it... Was this not the effect in all the people of God as they came into closer proximity to the revelation of God’s holiness?

John Murray

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1		Chutney (1 lb. jar) – any flavor
1		Bottle (12 oz.) chili sauce
1		Bottle (14 oz.) catsup
1		Bottle (11 oz.) A1 sauce
1		Bottle (10 oz.) Worcestershire sauce

INSTRUCTIONS

(can be used on any meat!) Experiment!
Chop chutney and combine all. Store in jars in refrig. Give as gifts!
Enjoy! Henry Bain is the name of a black man from Louisville, KY. For many
years he worked in the dining room and kitchen of a country club there. He
and his food were very popular at the time and many people still remember
him. This recipe was his gift to all the members when he retired long ago
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by pjordan2@juno.com
on Mar 01, 1997.

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