CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
The, Pampered, Chef |
15 |
Servings |
INGREDIENTS
3 |
oz |
Cream cheese — softened |
2 |
ts |
All-Purpose Dill Mix |
1 |
ts |
Milk |
15 |
|
Cherry tomatoes |
INSTRUCTIONS
Combine cream cheese, Dill Mix and milk in Batter Bowl with 10-inch Whisk
until well blended. Use Tomato Corer to remove top and seeds from
tomatoes. Drain tomatoes upside down on paper toweling for a few minutes.
Fill Decorator fitted with star tip w ith cream cheese mixture. Pipe
filling into tomatoes. Chill or serve immediately.
Posted to EAT-L Digest - 30 May 96
Date: Fri, 31 May 1996 17:12:54 -0400
From: "Carol T." <taillon@ACCESS.MOUNTAIN.NET>
Recipe By : The Pampered Chef
A Message from our Provider:
“Jesus: the human face of God”