CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | Servings |
INGREDIENTS
1 | tb | Dried Basil |
1 | tb | Dried Marjoram |
2 | ts | Garlic Powder |
2 | ts | Dried Thyme |
1 | ts | Dried Rosemary — crushed |
3/4 | ts | Dried Oregano |
INSTRUCTIONS
Combine all ingredients and store in airtight container. Shake before using. Yield: about 1/4 cup. Recipe By : Beef Industry Council File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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