| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Breakfast a, Eggs | 4 | Servings | |
INGREDIENTS
| 4 | Eggs | |
| 3/4 | c | All-purpose flour |
| 2 | c | Milk |
| 1/2 | c | Shredded cheese |
| 1/2 | c | Cubed ham or bacon; optional |
| Basil; to taste |
INSTRUCTIONS
Whisk eggs and flour together until mixed well. Add milk and whisk until well combined. Spray Pam in a 10-inch or 12-inch cast iron skillet. Sprinkle basil and cheese in skillet. Pour egg mixture over all. Bake in a 400° F oven for 30 minutes, or until puffed and brown on top. Cut in sections and serve warm. Serves 4. Recipe by: Thurston House Bed & Breakfast, Maitland, FL Posted to recipelu-digest Volume 01 Number 566 by Crane Walden <cranew@foothill.net> on Jan 20, 1998
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