CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Greek | Greek, Marinades | 1 | Servings |
INGREDIENTS
3/4 | c | Olive oil |
1/4 | c | White vinegar or lemon juice |
2 | Garlic cloves, minced | |
1 | ts | Dijon mustard |
1/2 | ts | Basil |
1/2 | ts | Oregano |
1/2 | ts | Marjoram |
1/2 | ts | Rosemary |
1/4 | ts | Pepper |
INSTRUCTIONS
Combine all ingredients in a bowl and mix well. Makes one cup.
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