Name: Herb Tofu Dip
Ingredients: 1/2 lb Tofu (drained); 1/2 c Green onion chopped; 1 1/4 ts Celery salt; 1/2 ts Dill weed; 1 tb Parsley, chopped; 2 ts Herb salt; 1/4 ts Onion powder; 2 cl Garlic, pressed

CATEGORY	CUISINE	TAG	YIELD
		Sauces, Mcdougall	1	Servings

INGREDIENTS

1/2	lb	Tofu (drained)
1/2	c	Green onion chopped
1 1/4	ts	Celery salt
1/2	ts	Dill weed
1	tb	Parsley, chopped
2	ts	Herb salt
1/4	ts	Onion powder
2	cl	Garlic, pressed

INSTRUCTIONS

Blenderize first four ingredients until smooth Add remaining ingredients
and blend again Serve as a dip for a variety of fresh vegetables Makes 1
1/2 cups **Natures Panntry Cookbook**
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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