CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Spices |
1 |
Servings |
INGREDIENTS
1/2 |
ts |
Ground hot pepper (or to |
|
|
Taste) |
1 |
tb |
Garlic powder |
1 |
ts |
Each dried basil, dried |
|
|
Marjoram, dried thyme, dried |
|
|
Parsley, |
|
|
Dried savory, mace, onion |
|
|
Powder, freshly ground black |
|
|
Pepper, |
|
|
Powdered sage. |
INSTRUCTIONS
Combine ingredients, Store in airtight container in cool dry, dark
place up to six months.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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