Name: Herbed Mashed Potatoes
Ingredients: 6 1/2 c Cubed peeled baking potato; (2-3/4 pounds); 2 Cloves garlic; halved; 1/2 c 1% low-fat milk; 1/2 c Low-fat sour cream; 2 tb Minced fresh parsley; 2 tb Minced fresh oregano; 1 tb Minced fresh thyme; 1 tb Margarine; 3/4 ts Salt; 1/8 ts Pepper

God did not rescue Paul in Asia (2 Cor. 1:8-11) or spare Epaphroditus from death (Phil. 1:27) in order to encourage others to seek a miraculous deliverance from affliction. Rather, these acts of deliverance were intended to encourage Paul and the rest of God's people to endure suffering in their own lives as a profound testimony of God's sufficiency (2 Cor. 1:6; 4:7-12; Phil. 4:6). This side of Christ's return, God does not reveal His power and love in our lives primarily by performing miracles but by enabling us to persevere in the midst of adversity because of our trust in Him. God rescued Paul in the past to teach him to trust God for his future, in order that he might endure in the present.

Scott Hafemann

CATEGORY	CUISINE	TAG	YIELD
Dairy			1	Servings

INGREDIENTS

6 1/2	c	Cubed peeled baking potato; (2-3/4 pounds)
2		Cloves garlic; halved
1/2	c	1% low-fat milk
1/2	c	Low-fat sour cream
2	tb	Minced fresh parsley
2	tb	Minced fresh oregano
1	tb	Minced fresh thyme
1	tb	Margarine
3/4	ts	Salt
1/8	ts	Pepper

INSTRUCTIONS

Place potato and garlic in a large saucepan; cover with water, and bring to
a boil. Cook 20 minutes or until very tender; drain. Rreturn potato mixture
to pan. Add milk and remaing ingredients; beat at medium speed of a mixer
until smooth.
Recipe by: Cooking Light, Jul/Aug 1995, page 74
Posted to MC-Recipe Digest V1 #972 by Shavonne Bauer <ssbauer@erinet.com>
on Dec 26, 1997

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