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CATEGORY CUISINE TAG YIELD
Barbara2 1 servings

INGREDIENTS

2 ts Snipped fresh thyme; sage, basil and
; parsley
1/3 c Olive oil
1/3 c White wine
1 tb Lemon juice
1/2 ts Salt
1/4 ts Pepper
6 Salmon steaks

INSTRUCTIONS

Combine the fresh herbs, olive oil, wine, lemon juice, salt and pepper and
whisk together. Grill fish until done (about 8 minutes on each side)
basting with herb mixture. Yield: 6 servings.
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