CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Sainsbury’s, Sainsbury5 |
4 |
servings |
INGREDIENTS
750 |
g |
Maris Piper or Desiree potatoes; cooked and mashed |
|
|
; (1 1/2lb) |
50 |
g |
Butter; (2oz) |
175 |
g |
Matured Cheddar cheese; grated (6oz) |
3 |
tb |
Freshly chopped chives |
|
|
Salt and freshly ground black pepper |
25 |
g |
Plain flour; for shaping (1oz) |
|
|
Oil for shallow frying |
INSTRUCTIONS
Mix together the mashed potato, butter, grated cheese, chives and seasoning
to taste. Chill the mixture for easy handling.
Shape the potato mixture with well-floured hands into 8 flattened triangle
shapes.
Heat a little oil in a frying pan and fry the potato shapes in batches for
2-3 minutes each side until crisp and golden. Drain on kitchen paper and
serve immediately.
Converted by MC_Buster.
NOTES : Serve these delicious cheese and chive patties with a mixed salad
or as an accompaniment to grilled fish, chicken or lamb chops.
Converted by MM_Buster v2.0l.
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