Name: Hester's Apple Pie
Ingredients: 4 c Peeled & sliced apples; 1/4 c Water; 1/2 c Sugar; Cinnamon; 4 sl Loaf bread (trim crust & cut into 6 strips each) (up to 6); 1 c Sugar; 1 Stick melted butter; 1 Egg; 1 ts Vanilla

Whiskey and beer are all right in their place, but their place is in hell.... The saloon is the sum of all villainies. It is worse than war or pestilence. It is the crime of crimes. It is parent of crimes and the mother of sins. It is the appalling source of misery and crime in the land and the principal cause of crime. It is the source of three-fourths of the taxes to support that crime. And to license such an incarnate fiend of hell is the dirtiest, low-down, damnable business on top of this old earth.

Billy Sunday

CATEGORY	CUISINE	TAG	YIELD
Eggs			1	Servings

INGREDIENTS

4	c	Peeled & sliced apples
1/4	c	Water
1/2	c	Sugar
		Cinnamon
4	sl	Loaf bread (trim crust & cut into 6 strips each) (up to 6)
1	c	Sugar
1		Stick melted butter
1		Egg
1	ts	Vanilla

INSTRUCTIONS

This recipe was given to me by my neighbor, Mae. Given to her by her
friend, Martha. I haven't the foggiest idea who Hester is but the recipe is
great and easy.
Put apples, water and sugar in a casserole dish and sprinkle with cinnamon.
Heat 15-20 minutes at 350. Remove from oven and place bread strips on top.
Mix 1 cup sugar, 1 stick melted butter, 1 egg and 1 tsp vanilla. Beat well
and pour over bread strips. Bake at 350 about 1 hour or until golden brown.
Martha made this pie using pears and it was really good, too. It was,
however, a little too sweet. I made it using apples and went exactly by the
recipe. Next time I make it, I will cut down 1/4 cup on the sugar. You
might want to check it after 45 minutes. I only baked it about 45-50
minutes at 350.
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by "Linda Hendren"
<LindaH@nconline.com> on Sep 10, 1997

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