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CATEGORY CUISINE TAG YIELD
Low fat, Condiments 4 Servings

INGREDIENTS

1/4 c Soy sauce.
1 c Apple cider vinegar.
1 ts Liquid smoke.

INSTRUCTIONS

Makes 10 ounces.  (The size of the bottle I use.)
That's it.  The soy and vinegar smooth each other's rough edges, and the
liquid smoke offers a good BBQ'ish flavor.  When I'm using nutritional
yeast, I'll pour a little vinasoy onto the yeast.  Seems to work out well.
Date:    Thu, 28 Oct 93 14:36:54 PDT From: Peter_Brooks
<pb@hpocia.sj.hp.com>
Converted to MM format by Dale & Gail Shipp, Columbia Md.
Posted to MM-Recipes Digest V4 #3 by "Rfm" <Robert-Miles@usa.net> on Jan
11, 99

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