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CATEGORY CUISINE TAG YIELD
Dairy, Grains Chocolate, Cookies 48 Servings

INGREDIENTS

1 1/2 c Graham cracker crumbs
1/2 c Flour, all-purpose
2 ts Baking powder
1/2 c Margarine; softened
14 oz Sweetened condensed milk
1 1/2 c Coconut flakes
6 oz Semisweet chocolate chips

INSTRUCTIONS

Preheat your oven to 350F.  In a mixing bowl, mix graham cracker crumbs,
flour and baking powder together. In a large bowl, stir by hand, softened
margarine & sweetened condensed milk and margarine until smooth & creamy.
Add the graham cracker mixture; mix well. Stir in coconut and  chocolate
chips. Drop by tablespoons onto a lightly sprayed pan. Bake 9 to 10 minutes
or until golden brown. Calories per cookie is 87.2 with 4.7 grams of fat.
Recipe By     : ozett@juno.com
Posted to EAT-L Digest 15 November 96
Date:    Sat, 16 Nov 1996 11:15:29 EST
From:    Krista A Schmidt <ozett@JUNO.COM>
NOTES : Originally the recipe called for 12 ounces chocolate chips, but to
me that was way to
much and also a cup of chopped walnuts.

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