| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Marinades, Bar-b-q | 1 | Servings | ||
INGREDIENTS
| 3/4 | c | Soy sauce |
| 1/4 | c | Dry sherry |
| 1 | Small carrot; peeled, minced | |
| 1 | Garlic clove; minced | |
| 1 | tb | Sweet red pepper; minced |
| 1 1/2 | ts | Ginger root; minced |
| 2 | Small scallions; chopped | |
| 1 | ts | Lemon peel; grated |
INSTRUCTIONS
FOR POULTRY, PORK, FISH Combine all ingredients in a bowl. Makes about 1-1/4 cups From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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