| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cookies | 1 | Servings | ||
INGREDIENTS
| 2 1/2 | c | Crushed vanilla wafers |
| 1 3/4 | c | Toasted ground almonds; divided |
| 1/2 | c | Sifted powdered sugar |
| 1/2 | ts | Ground cinnamon |
| 1 | c | Lirby's; (r) pumpkin pie mix |
| 1/3 | c | Almond liqueur or apple juice |
INSTRUCTIONS
In medium bowl, blend vanilla wafer crumbs, 1 cup ground almonds, powdered sugar and cinnamon. Stir in pumpkin pie mix and almond liqueur. Form into 1-inch balls. Roll in remaining 3/4 cup ground almonds. Refrigerate. Recipe by: Treasury of Christmas Recipes (1991) Posted to MC-Recipe Digest V1 #937 by "Eugene Johnston" <ejohnston@mailexcite.com> on Nov 30, 1997
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