| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Canadian | Beverages, Christmas | 4 | Cups |
INGREDIENTS
| 1/4 | c | Granulated sugar |
| 1/2 | c | Water |
| 1/2 | ts | Aniseed |
| 2 | c | Grape juice |
| 3 | Lemon slices | |
| 12 | Whole cloves | |
| 1 | cn | Or bottle beer (341 ml) |
INSTRUCTIONS
In small saucepan, mix sugar, water and aniseed. Bring to boil and cook for 5 minutes. Cool to room temperature. Strain into pitcher containing grape juice and lemon slices studded with cloves. Chill To serve, add cold beer and pour over ice in punch glasses. Makes 4 cups. Typed in MMFormat by [email protected] Source: Canadian Living Merry Christmas Cookbook. Posted to MM-Recipes Digest by "Cindy Hartlin" <[email protected]> on Nov 11, 1999
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