| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Kids’, Stuff | 1 | Servings | ||
INGREDIENTS
| 3 | c | Flour |
| 3/4 | c | Salt |
| 3/4 | ts | Powdered alum |
| 1 1/4 | c | Water |
INSTRUCTIONS
In a large mixing bowl combine flour, salt, and alum. Mix well. Add water. Mix well and shape dough in a ball. Knead dough on a lightly floured surface for about 5 minutes until smooth. If dough is too stiff, sprinkle with water. If too moist, add flour. Work with small portions at a time. Store excess dough in an airtight container. Form shapes as desired using a cookie cutter or braiding length of dough into dandy canes, wreaths, or other holiday symbols. Microwave 5-10 minutes depending on microwave strength. Posted to MC-Recipe Digest V1 #571 by Darryl & Kelly Youngblood <ke4hts@ok.is> on Apr 16, 1997
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