| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Salsa | 1 | servings | ||
INGREDIENTS
| 1/2 | Onion; chopped | |
| 1/4 | ts | Garlic; finely chopped |
| 1/4 | ts | Fresh ginger; finely chopped |
| 1 | Lime; juiced | |
| 1 | Jalapeno; finely chopped | |
| 1 | c | Fresh cranberries; chopped |
| 1 | 16 oz can peaches | |
| 2 | tb | Cilantro; chopped |
| 2 | tb | Coconut; grated |
INSTRUCTIONS
Sauté onion until opaque. Add garlic and sauté lightly. Add remaining ingredients and heat thoroughly. NOTES : The colors in this salsa are great. Serve this over grilled chicken breasts but it is also good used as a condiment with any dinner. Converted by MM_Buster v2.0l.
A Message from our Provider:
“If you’re too open minded, your brains will fall out”