CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Spice, Mixes |
1 |
Servings |
INGREDIENTS
1/2 |
c |
Ground cinnamon |
2 |
tb |
Ground dried orange peel |
2 |
tb |
Ground anise seed |
2 |
tb |
Ground allspice |
2 |
tb |
Ground cardamom |
2 |
tb |
Ground coriander |
1 |
tb |
Ground cloves |
1 |
tb |
Ground ginger |
2 |
ts |
Ground nutmeg |
INSTRUCTIONS
Combine all ingredients and mix well. Store in an airtight container.
(Note: Allowing flavors to mingle for several weeks prior to use improves
the taste.) Makes approx. 1 1/4 c. Can be used in muffins, cookies, holiday
cakes, pies, puddings and fruit sauces.
To Use: Just replace total amount of seasoning called for in recipe
(excluding salt) with same amount of Holiday Spice
Recipe by: CatRescuer@aol.com
Posted to recipelu-digest Volume 01 Number 215 by "Laura J.Bettingen"
<labette@sprynet.com> on Nov 7, 1997
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